Makeover Your Mei Tai Carrier: Raindrops Keep Falling on My Head

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Makeover your Mei Tai carrier! Sadly, this post won’t have exact measurements to guide you inch by inch. This meant to be a narrative inspiration of one way to customize your  Mei Tai – easy enough that you can change it with the seasons (as long as you have a good seam ripper).  I added […]

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Acorn Squash and Apricot Pie – Move over Pumpkin!

acorn squash and apricot pie recipe pumpkin fall spice easy

This is a play on pumpkin pie baked with what was on hand but now I am head over heals and not turning back. Besides, acorn squash are easier to find that sugar pie pumpkins and it is fun to search your taste buds for that subtle difference. The spices still resemble pumpkin pie so the […]

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Hello Dolly! Sweet Gooey Treat Bars….

Hello Dolly Seven Layer Magic Cookie bar recipe. Easy sweet gooey chocolate coconut

It’s so nice to have you back where you belong… in my kitchen and on my blog. Hello Dolly Bars are a favorite of mine and really any other rational person, given that they are gooey sweet with coconut and caramelized sweetened condensed milk (oooh, wee those corner pieces!). They go by other names such […]

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Blueberry and Cointreau Cream Brunch Stack Cake – IKEA recipe hack

fruit stack cake pancake crepe hack tutorial IKEA hacks DIY recipe brunch dessert

Stack cakes – yum. Oft made with fresh crepes or grandma’s secret pancake recipe. Today I present my quick version featuring pannkakor (swedish pancakes) from IKEA with home-canned organic free range blueberry filing and cointreau whipped cream. Fruit and cream stack cakes are great for a special brunch or dessert at anytime of day (remember life […]

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Simple single ingredient dog treats – Happy Cow Heart Chews

dog treat anticipation dried beef heart organic homemade hypoallergenic

Happy Cow? Yes, I asked the rancher. Also grass fed and local.  A friend and I purchased a quarter cow from a local farm near Seattle (Hallet Family) this summer. When picking up at the butcher they asked if I wanted an offal. Yes! Liver (made pate), kidney, tongue (can you say TACOS!) and heart. […]

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Recipe Trial: Potsticker Miso Soup

This week I gave the February 2015 Real Simple Miso Potsticker and Snap Pea Soup recipe a whirl. I do not have much experience with miso cooking and the recipe seemed ‘simple’ enough (and it was).  I did find that it needed more salt, more ginger, less water (this time was I used about 1/2 […]

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