There‚Äôs a Hummus Among Us

Nothing fancy or revolutionary. Just a share. Simple recipe, tasty dip, no limit to customizations. Maybe more bean dip than hummus, but whatever. Hummus is the Arabic word for chickpeas. Chickpeas are also known as garbanzo beans. Why can’t they just have one name? Everybody wants to be original I guess. Scholars are at odds […]

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Who threw the spices out? Who? Who? Who-oo?

No, not an owl nor the Baha men. I did, all part of the cleaning trend and motivation (read lit a fire) in the Kitchen Counter Cooking School. Once again, the author reminded me of things I know and treasure. This time it is don’t keep around old spices (Old Spice, is ok) and buying […]

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