Took a trip recently to Bivalvia – that mystical place so close to home yet so far away….. also known as Hood Canal. It was raining so hard this time that I couldn’t even snap a quick smartphone photo. Good news is that some of my most favorite snapshots are from the same location we […]
There are so many plants out there that can be easily rooted in a glass of water on a windowsill. Think herbs, tubers, leafy greens, fruit, root vegetables, bulbs, basil, mint, lemongrass, horseradish, avocado, potatoes, sweet potatoes, carrot tops, romaine, celery, ginger, garlic, scallions (green or spring onions) and leeks. – name just a few. […]
Crunchy. Pow Pow! Is the sound this quick and fresh salad will make in your mouth. While it sounds and tastes decidedly Asian, I actually came across this simple quick pickle (quickle?) salad idea in my Scots Cooking By Sue Lawrence book, tucked underneath with a roast beef recipe. This recipe is one of those […]
There are so many great ideas out there for using chalkboard paint, or even making your own. Almost any surface can be transformed with an even spray or steady brush. I picked up these ceramic birds for a song at a cute boutique that was clearing them out. But alas, didn’t warm up to them […]
I am in a no way milliner (and my last name is not Hatmaker, but I love her blog). However, I have over the last few years started a collection of little fascinators from simple feathery clips (purchased and handmade) to more elaborate ones. In honor of a Bridesmaid-theme Girls Night Out, I donned my […]
I blog a lot about my so-called Asian life but I am actually (surprise surprise) Scottish. This year, I am looking to add more Scotch to my cooking routine (and on the rocks) as a way to keep my grandparents and heritage nearer to my heart (by that I mean, in my tummy), like this […]