A burst of flavor for the eyes and taste buds! Embrace the anchovy and witness the wondrous transformation. This simple salad is actually quite hearty, great way to use up veggies (limitless additions) and definitely healthy with olive oil, beans and brightly colored greens. Serve up alone or alongside grilled chicken or shrimp skewers. I […]
SCOBY is an acronym for symbiotic colony of bacteria and yeast, but is also lovingly known as a mother or mushroom. SCOBY’s are the cultures responsible for turning sweet tea into a vat of good-for-you substances – labeled as kombucha. Want to know more about kombucha? Consume my Champagne of Life post, among other great […]
Over the time we will spend together, I will share with you words and illustrations from the M. Morely book The Bee People. Published 1899; self-illustrated designed for third to fifth grade readers with goal to learn “how to observe”. If you would like to skip ahead and read it all, it is available here but […]
That is the question I faced when the banana fairy (also known as my MIL) visited the same day the grocery deposited my “oopsie too big” of an order. I do not think very many people are as lucky as I to have a banana fairy, where you could never be fast enough to buy […]
Just a show and tell of a recent weekend of treasure hunting and gathering with my Mom (dad and hubby too, but not as much enthusiasm). I include links for reference and my memory, no conflicts of interest here. Destinations include: Port Gamble, Kingston, SODO, Beacon Hill, and hometown delivered. Exhibit 1: Vintage Pyrex Refrigerator […]
Bloodletter’s Daughter – Linda Lafferty Another intriguing historical fiction work, based closely on the Bohemian legend of Marketa Pichlerova of Cesky Krumlov, the bath maid at the center of this quick read. (I stumbled across this one as part of an Amazon Local deal.) Sometimes I find historical fiction works to be a slog to […]