Brunchish Garden Fresh Cheesy Egg Bake

So many adjectives! Cheesy, brunch-y fresh, easy, versatile, quick,  unpretentious egg bake recipe is a great way to incorporate the vegetable bounty of your garden, CSA or grocery store. This time of year many are looking for ways to use up squash, this recipe will tackle at least four to five cups of that prolific […]

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This week’s food inspiration: fresh, mostly local, cleaning out the fridge

My garden is not going gangbusters but I am enjoying a new CSA we are trying this summer, Growing Washington. Having so  many colors and options to play with makes the peak of summer a great time to prepare food. Mixed in you might also find ways to integrate food from the larder to make way for […]

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Prosciutto Wrapped Chicken with Fennel Frond Pesto

Twenty-one weeks ago I pinned a delectable recipe of what appeared to be asparagus, prosciutto, chicken and a cream sauce. But won’t you know it, I went to plan my dinner prep only to find the whole thing was in a foreign language, that I now know to be Polish. Lacking initiative (apparently), I changed […]

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