My plum trees are at it again. Thankfully this is the lighter crop year. They reliably produce a giant bumper crop every other years, well over 100 plus pounds per tree. As such, I have quite a few go to recipes to enjoy plums throughout the year. however, my favorite option is to use City Fruit, a non-profit based in Seattle, to pick the fresh fruit (super helpful, given my time is more limited now) and distribute it to food banks across the city. Everyone deserves access to fresh health food.
Recipes! Share some of your favorites too.